Picky Toddler Broccoli Pasta
Ingredients
- fresh head of broccoli
- 8 oz block of cream cheese
- 1 tbsp garlic salt
- 1/2 cup shredded parmesean
- 16 oz box of penne (I use gluten-free)
Instructions
- Cook your pasta according to the instructions. Save 1 cup of pasta water.
- Boil your broccoli for 3-5 minutes. It should be soft.
- In a blender, combine the cooked broccoli, cream cheese, garlic salt, and 1 cup of pasta water. You can blend in your parmesan now or top your pasta with it later.
- Mix your broccoli cheese mixture in with your noodles and top with your parmesan.