Slow Cooker Creamy White Chicken Chili
Ingredients
- 1 lb chicken breast
- 2 4oz cans diced green chilis hot or mild depending on taste
- 3 15oz cans great Nothern beans drained
- 4 cups chicken broth
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp cumin
- 1 tsp oregano
- 1 tsp chili powder
- 1 8oz block of cream cheese cubed
- salt and pepper to taste
Instructions
- Add your chicken, green chilis, drained beans, chicken broth and spices to a crockpot and stir.
- Cook on low 3-4 hours or on high 6-7.
- Shred your chicken and return it to the crockpot. Dice your cream cheese and add that in. Stir and let cook another 15 minutes.
- Stir and serve.